THANKSGIVING A LA CARTE MENU

Thanksgiving Dinner 3PM–9PM

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reserve your spot

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STARTER

 12 BUTTERNUT SQUASH 9
Togarashi, Pepitas

HOUSE CHEDDAR BISCUIT 7
Honey Butter, Hawaiian black salt

FRIED CHICKEN 14
Fresh- Baked Cheddar Biscuit, Chipotle Honey, Pickles

BURRATA 15
Basil Pesto, Pickled Onions, Tomato Jam, Crostini 

RUSTIC SALAD 17
mixed greens, spinach, roasted butternut squash, toasted pepitas, pomegranate,
sliced pears, shaved parmesan, maple balsamic

​ROANOKE SALAD 18
Rotisserie chicken, grape tomato, dates, bacon, avocado, hard-boiled egg, 
sheep milk feta, honey dijon vinaigrette

CAESAR SALAD 12

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ENTREES

THANKSGIVING TURKEY 27
Quince gravy, mushroom stuffing, brussel sprouts, cranberry orange

GRIDDLED BURGER 15
Two 4 Oz Patties, Tomato, American Cheese, Dijonnaise, Fries

ROASTED SALMON 26
Hearth roasted potatoes, heirloom carrots, dill creme fraiche

​14 OZ N Y STRIP 45
Mashed Potatoes, Au Poivre Sauce, Caramelized Shallots

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SIDES

MACARONI & CHEESE 9
Taleggio, Breadcrumbs

FRENCH FRIES 6
Garlic Aioli, Parmesan

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DESSERTS

PUMPKIN PANNA COTTA 10

APPLE COBBLER 9
a la mode

CHOCOLATE BREAD PUDDING 10
Salted caramel, vanilla ice cream

reserve table