Roanoke Restaurant and Club Cocktail Lounge in the Loop in Downtown Chicago
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CATERING MENU

OFFICE CATERING MENU

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BREAKFAST BOX OPTIONS

Minimum order of 10 is required. Each box includes your choice of banana or fruit cup. 
SEASONAL FRUIT 
Small Tray (10 people) 40, Large Tray (20 people) 55 2. 

YOGURT PARFAIT CUPS

yogurt, Granola and Fresh Fruit 4.95

BREAKFAST SANDWICH & FRUIT CUP

scrambled Eggs, Applewood, Smoked Bacon, Cheddar, Gruyere, Sourdough 15

MINI BREAKFAST PASTRY TRAY 12

assorted Mini Muffins, Croissants, Danish and Scones 49 

MUFFIN TRAY 12 

assorted muffins 42, Gluten Free 52

BREAKFAST BUFFET 

scrambled Eggs, Breakfast Potatoes, Bacon, Fruit, Mini Pastries 30 per person

SMOOTHIES

green, Strawberry or Banana 5.95

INDIVIDUAL SALADS & SOUPS

A minimum order of 10 is required
PROTEIN ADD-ONS
Chicken 6, *New York Strip 11, Shrimp 3 ea., *Faroe Island Salmon 9

POWER SALAD 15

baby kale, cauliflower couscous, quinoa, chickpeas, dried apricot, feta cheese, sesame seeds, cilantro, lemon-tahini dressing 

ROANOKE SALAD 17

kale and romaine, avocado, edamame, ginger, apple, red pepper, peanuts, cilantro, wontons, peanut vinaigrette 

CHOP SALAD 17

chopped romaine, roasted red pepper, hard boiled egg, artichoke, red onion, cucumber, avocado, blue cheese, bacon, red wine vinaigrette 

CAESAR SALAD 12

house dressing, garlic croutons, parmesan

​POKE BOWL

sushi rice, edamame, avocado, cucumber, pickled ginger, seaweed salad, peanuts, togarashi mayo
salmon 19, Tuna 22

BOXED SANDWICHES

A minimum order of 10 is required. Served with chips and a cookie, baked daily 16 per person
TURKEY CLUB 
sliced turkey, bacon, guacamole, lettuce, tomato, citrus aioli 

CHICKEN CAPRESE 

roasted tomato, fresh mozzarella cheese, grilled chicken breast, pesto mayo, arugula, ciabatta bread 

CLASSIC VEGGIE SANDWICH

roasted vegetables, fava bean hummus spread, sour dough 

​FRIED CHICKEN SANDWICH

buttermilk, pickles, coleslaw, house hot sauce

BURGER

Minimum order of 10 is required, Served with House Chips
GRIDDLED HAMBURGER 18 per person
two 4 oz. Patties, tomato, iceberg, american cheese, shallots, dijonnaise, pickles, bacon, guacamole

TACO BAR

Minimum order of 10 is required 20 per person
Chicken and Steak, cheese, sour cream, lettuce, guacamole, beans and rice, chips and salsa, tortilla and churros

ENTREES

Served with a Mixed Green Salad Crispy Potatoes and Seasonal Vegetables 28.95 per person ​
SEASONAL PASTA

CHICKEN PICATTA

FAROE ISLAND SALMON 

RIBEYE STEAK (Add 10) 

DESSERTS

LEMON BARS 12 for 36 

BROWNIES 12 for 36

​ASSORTED COOKIES 12 for 30 
chocolate chip, oatmeal, peanut butter

Minimum catering orders may apply. All orders must be placed before 4:30 pm the day before delivery (Orders for Monday need to be placed Saturday) Guaranteed Delivery in the Loop Monday–Friday (pickup only Saturday & Sunday)

Any questions? Call 312.882.8246 or email us at cbane@roanokehospitality.com


Monday-Friday Breakfast 7:30am–11:00am Lunch 11:00am–3:00pm Dinner 3:00pm–8:00pm
ORDER ONLINE
Download Menu

135 West Madison Street, Chicago IL 60602

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CONTACT US

​1 312 361 3800



HOURS

Monday, Tuesday
7:30am–9:00pm
Wednesday, Thursday 7:30am–10:00pm
Friday
7:30am–11:00pm
Saturday
9:30am–11:00pm
Sunday
​9:30am-8:00pm
  • Home
  • Menus
    • Breakfast Menu
    • Brunch Menu
    • Lunch Menu
    • Dinner Menu
    • Craft Cocktails
    • Wine Menu
    • Office Catering
    • Private Dining Menu
  • Reservations
  • Weddings
  • Order Online
  • Private Dining
  • Contact Us
    • Media